Lactose Free Cream Cheese
Made with pure real dairy cream.
Go ahead - slather your bagel!
Lactose-Free Cream Cheese
Fall in love with real cream cheese again. Simply and lovingly crafted, our lactose-free cream cheese has only four ingredients: pure cream, sea salt, lactase enzyme and live, active cultures. Go ahead – slather your bagel! Fold it into pastries, bake it into cheesecakes, swirl its lush creaminess into sauces and soups. It's one cream cheese that the whole family can enjoy.
8oz
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Nutrition Facts
Serving Size 2 Tbsp (30g)
Servings per container: About 8
Calories per serving: 90
| Amount/Serving | % Daily Value* |
|---|
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Total Fat 2g |
3% |
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Saturated Fat 1.5g |
8% |
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Trans Fat 0g |
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Cholesterol 15mg |
5% |
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Sodium 115mg |
5% |
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Total Carbohydrate 13g |
5% |
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Dietary Fiber 0g |
0% |
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Sugars 12g |
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Includes 0g Added Sugars |
0% |
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Protein 11g |
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*Percent Daily Values (DV) are based on a 2,000 calorie diet. |
Ingredients:
PASTEURIZED CULTURED CREAM (MILK), LACTASE ENZYME, SEA SALT, AND LIVE AND ACTIVE CULTURES.
CONTAINS: MILK
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